The Megaro Hotel, renowned for its vibrant and unconventional approach to hospitality, is thrilled to announce Adam Simmonds, a chef with a brilliant track record and two Michelin stars, as its new Chef Patron.
I started writing about restaurants at the worst of all times, in 2020, as a reaction to my grief at the closure of all restaurants, bars, pubs and anything else fun. In those bleak days all I had was the nostalgic memory of the joys of eating out. To understand Voyage is to understand its creator. Adam Simmonds is not your average chef. He doesn’t court publicity. He rarely plays the celebrity game.Press & Insights
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